Skip Ribbon Commands Skip to main content

DNV

India [CHANGE]
Home   
Certification for your   Management Systems, Products
Training for your   Quality Courses, Environment Courses, Occupational Safety courses, Food Safety courses, Information Security courses, Automotive courses, Sustainability courses, Supply Chain courses, Other Courses
Food & Beverage services for your   Food Chain Traceability, Food Safety, Product Certification, Seafood, Supply Chain Management
Sustainability services for your   Corporate Responsibility
Information & Resources:   Events, News, Newsletter, Videos
About us   
Find Us   
Contact Us   
Find a valid certificate   
Media   Media Contacts
   
Site Map   
Home > Food & Beverage >Food Safety

Food Safety

​Incorporating a food or feed safety management system puts you ahead by changing your company’s approach from a reactive to a proactive way of thinking. Consumers demand that what they eat and drink is safe, and they hold retailers responsible for any failures. Food quality, safety and sustainable practices begin at the farm. Retailers therefore need to systematically address food safety in every step – from manufacturing to packaging and transportation – to prevent failures.
Share
A | A | A

Purpose

​Implementing an effective food safety management system helps you identify and manage your food safety and quality risks. Certification helps you measure your system against acknowledged and relevant food safety standards and contribute to continual improvement. Wherever you are in the value chain, your efforts will have a positive impact not only on food safety but also environmentally and socially.

Benefits

​Retailers want to know that their suppliers deliver products that comply with current quality and safety standards. Certification to these standards demonstrates to retailers and other stakeholders that you work actively to manage your food safety risks and satisfy their requirements. By implementing feed safety management systems, you contribute to ensure food safety throughout the food supply chain. A certificate by an independent third party creates trust and confidence toward your stakeholders.
BRC Global Storage & Distribution and IFS Logistics ​Taking control of logistics in the supply chain demonstrates your company's ability to meet the requirements of customers and consumers when it comes to food and beverage quality, safety, and legality issues. FS 22000 – Food Safety System Certification Scheme ​FS 22000, also known as FSSC 22000, is specifically targeted at food manufacturers. This certification scheme helps secure food safety standards within the production process of the supply chain. GLOBALG.A.P. IFA – Aquaculture ​Food safety, as well as environmental protection, starts with primary production. GLOBALG.A.P. IFA – Aquaculture is the globally recognised standard specifically designed for aquaculture. ISO 22000 The food safety management system standard ISO 22000 enables any company directly or indirectly involved in the food chain to identify the relevant risks and manage them efficiently.